Best Ever Guacamole
A tried and true guacamole recipe that's easy to make, uses fresh ingredients and is loaded with flavor. It's an authentic version without unnecessary fillers.
By Vera Leber
Prep time: 10 minutes
Servings: 4
Tags: Mexican, Appetizer, Snack, Vegetarian, Vegan, Gluten-Free, Paleo, Healthy, Easy, No-Cook
Ingredients
- 3 piece avocados
- 0.5 piece small yellow onion
- 2 piece Roma tomatoes
- 3 tbsp fresh cilantro
- 1 piece jalapeno pepper
- 2 clove garlic
- 1 piece lime
- 0.5 tsp sea salt
Instructions
- 1. Slice the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- 2. Mash the avocado with a fork until it reaches your desired consistency (chunky or smooth).
- 3. Add the diced onion, tomatoes, cilantro, jalapeno, minced garlic, lime juice, and salt.
- 4. Stir everything together until well combined.
- 5. Taste and add a pinch more salt or lime juice if needed.
- 6. Serve immediately with tortilla chips.