Basic Ice Cream Recipe
Basic recipe for ice cream
By Mise En Place Team
Cook time: 45 minutes
Total time: 45 minutes
Servings: 4
Tags: Dessert, Easy
Ingredients
- 3 piece Egg Yolks
- 100 g Granulated Sugar
- 10 g Vanilla Sugar
- 250 ml Whole Milk
- 200 ml Sweet Cream
Instructions
- 1. Beat the egg yolks, sugar and vanilla sugar until the mixture is light and frothy, then add the milk while stirring.
- 2. Beat the cream until it is almost stiff.
- 3. Then mix everything together thoroughly.
- 4. Turn on the machine and pour the mixture into the bowl.